{"product_id":"meatico-dry-age-meat-panorama-single-door","title":"MEAT 700 Dry Ager Meat Panorama Single Door","description":"\u003cp data-start=\"298\" data-end=\"706\"\u003eThe Meatico Dry Ager Meat Panorama Single Door suits butcher businesses, bistros and restaurants wanting dry aged meat to be part of the display as well as the ageing program. Dry ageing is a timed maturation method where meat is stored in a refrigerated cabinet with balanced moisture levels and air circulation, allowing natural enzyme activity to deepen flavour and change texture as the cut ages.  With its panorama single-door design it gives staff a dedicated space to age selected cuts while keeping them visible for service and sale. It is a strong fit for businesses building a dry aged range and wanting customers to see the product as it matures.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cscribe-shadow id=\"crxjs-ext\" data-crx=\"okfkdaglfjjjfefdcppliegebpoegaii\" style=\"position: fixed; width: 0px; height: 0px; top: 0px; left: 0px; z-index: 2147483647; overflow: visible; visibility: visible;\"\u003e\u003c\/scribe-shadow\u003e\u003c\/p\u003e","brand":"BUTCHERQUIP","offers":[{"title":"Default Title","offer_id":50762645471518,"sku":"DAE0702","price":15850.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2999\/2440\/files\/DAE0702.jpg?v=1775543830","url":"https:\/\/butcherquip.com.au\/products\/meatico-dry-age-meat-panorama-single-door","provider":"BUTCHERQUIP","version":"1.0","type":"link"}