Foodtek Chamber Vacuum Bag 400x600mm - 100pk

Foodtek chamber vacuum bags provide butchers and processors with a smooth, high-visibility packaging option tailored for chamber vacuum machines. The 70-micron multi-layer PA/PE film forms clean, uniform seals suited to oversized cuts, large marinated items, commercial freezer storage and display-ready packs.

The 400 x 600mm size is one of the largest formats commonly used in butcher production. It’s ideal for full racks, large beef and pork portions, rolled meats, bulk sausages, whole chicken packs and extended-length retail trays. These bags are food-safe, freezer-ready and suitable for short sous vide work used in commercial preparation.

Key features

• 400mm x 600mm — designed for very large cuts, full racks, rolled meats and bulk production packs

• Smooth chamber-style bag compatible with commercial chamber vacuum machines

• 70-micron multi-layer PA/PE film for stable, consistent sealing

• Clear finish ideal for retail display and large-format packing

• Food-safe and freezer-ready

• Suitable for short sous vide cycles

• Pack of 100 Foodtek chamber vacuum bags

Best uses

• Large-format packing in professional butcher shops

• Full racks, large pork and beef cuts

• Rolled meats, big marinated pieces and bulk sausages

• Oversized retail trays and display-ready packaging

• Chilled and freezer storage

• Commercial batch processing

How to use

1. Place the cut or product into the chamber bag.

2. Lay the open end neatly across the sealing bar.

3. Run the chamber vacuum and sealing cycle.

4. Inspect the seal to confirm a full, even bond.

5. Transfer to chilled or frozen storage.

Storage tips

• Keep the sealing area clean and dry

• Pre-chill product to improve the vacuum draw

• Freeze bags flat for easier stacking

• Label with cut, date and weight

FAQs

Can these bags be used in external suction sealers?
No — they are designed exclusively for chamber vacuum machines.

Are they suitable for freezer storage?
Yes — the 70-micron film performs well for butcher-grade freezer work.

Can they be used for sous vide?
Yes — suitable for short and mid-range sous vide steps used in commercial preparation.

Are the bags BPA-free?
Yes — all Foodtek vacuum bags are BPA-free and food-safe.

What fits in a 400 x 600mm bag?
Full racks, large beef or pork cuts, rolled meats, bulk sausages, whole chickens and oversized retail trays.

Do you stock other sizes?
Yes — Butcherquip carries the complete Foodtek chamber bag range.

Warranty and support
We are committed to helping butchers and processors select the right sizes and confirm chamber machine compatibility.

SKU:
01FT400600

Construction:
BPA-free, food-safe multi-layer PA/PE film

Features:
Smooth chamber design, strong sealing layer, freezer-ready, suitable for short sous vide applications, clear finish for retail presentation

Colour:
Clear

Dimensions:
400mm x 600mm

Includes:
100 Foodtek chamber vacuum bags

Technical specifications

Bag size:
400mm x 600mm

Quantity:
100 bags

Thickness:
70 micron

Material:
Multi-layer PA/PE

Bag style:
Smooth chamber vacuum bag

Sealer compatibility:
Chamber vacuum sealers

Suitable for:
Fresh meat, poultry, sausages, marinated cuts, large-format retail and bulk packs

Temperature use: Fridge, freezer and short sous vide applications

• Shipping is calculated at checkout. Free shipping applies to orders exceeding $400.
• We process and ship most orders within 1–2 business days.
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