Stampede Collagen Sausage Casings offer a reliable, uniform alternative to natural casings. Produced from naturally occurring collagen extracted and refined from cow hides, these casings provide excellent consistency in both shape and diameter, helping achieve clean, even sausages every time. Because they require little to no preparation before use, collagen casings are an ideal option for those new to sausage making as well as hobby butchers wanting a straightforward, dependable casing. Their smooth handling and predictable performance make them suitable for a wide range of sausage styles, from fresh snags to smallgoods.
