MARS

Boning Hook S/S Plastic 14cm

Regular price $20.00

Stainless steel boning hook with a food-grade plastic handle and 14cm hook, designed to give a firm, steady hold on beef, lamb and pork while you bone and trim.

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The Boning Hook S/S Plastic 14cm is a handy companion for anyone who spends time on the block – from full-time butchers to home butchers and farmers. The stainless steel hook bites cleanly into the meat so you can pull, turn and steady the piece while your knife does the cutting.

The handle is made from food-grade plastic and shaped to sit comfortably in your hand, even when things are cold or a bit greasy. Used in your non-knife hand, the hook helps keep fingers away from the blade and gives you more control over each cut, especially on heavier muscles and awkward angles.

Top 5 Facts — Boning Hook S/S Plastic 14cm

  1. Stainless hook
    Strong stainless steel point for a reliable bite into the meat.

  2. Food-grade plastic handle
    Smooth, easy-to-clean handle built for regular use around food.

  3. Compact 14cm hook
    Short enough for close control, long enough to get a solid hold.

  4. Better grip, better safety
    Lets you pull and steady the meat without grabbing it directly, helping keep hands clear of the knife.

  5. Suited to beef, lamb and pork
    Ideal for boning, trimming and turning pieces on the rail or bench.

Key features

  • Stainless steel boning hook

  • Food-grade plastic handle

  • Hook length approx. 14cm

  • Sharp point for strong engagement

  • Comfortable to hold in the non-knife hand

  • Easy to wash and dry between uses

Best uses

  • Holding and turning beef, lamb and pork

  • Steadying pieces while boning and trimming

  • Working along rails or hooks

  • Farm kills and home butchering setups

  • Everyday support tool alongside boning knives

What’s in the box

  • 1 × Boning Hook S/S Plastic 14cm

How to use

  1. Hold the plastic handle in your non-knife hand.

  2. Set the hook into a firm part of the meat.

  3. Use the hook to lift, pull or steady the piece while you cut.

  4. Re-set the hook as you move along the muscle.

  5. Rinse and wash once you’re done.

Storage & care tips

  • Rinse in warm water, then wash with mild detergent.

  • Dry thoroughly, especially around where the hook meets the handle.

  • Store on a hook rail, magnetic strip or in a scabbard.

  • Avoid harsh abrasives that can mark the handle.

FAQs

Is the hook stainless steel?
Yes, the hook is stainless steel.

What is the handle made from?
Food-grade plastic.

What size is it?
Hook length is around 14cm, with a compact overall size that suits close control.

Who is this suited to?
Butchers, small processors, farmers and home butchers working with beef, lamb and pork.

Is it easy to clean?
Yes – stainless and plastic construction makes wash-down quick and simple.

Warranty and support

Covered under Butcherquip’s standard warranty for tools and hardware. Our team can help you match hooks, knives and scabbards to your setup.

SKU:
03BE325

Features:
Compact boning hook, shaped plastic grip, stainless point

Colour:
Red (handle) / stainless (hook)

Dimensions:
Hook length: approx. 14cm

Includes:
1 × Boning Hook S/S Plastic 14cm

Technical specifications

Hook material:
Stainless steel

Handle material:
Food-grade plastic

Intended use:
Holding and turning beef, lamb and pork while cutting

Cleaning:
Hand wash; rinse and dry thoroughly

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Boning Hook S/S Plastic 14cm
$20.00