#12 Mincer Holeplate 14mm

This No.12 Mincer Hole Plate with 14mm holes is designed for coarse grinding where a chunkier texture is preferred. The 14mm opening size produces large, irregular pieces of meat suited to specialty sausages, rustic blends and preparations that benefit from a heavier cut.

Made from stainless steel, the plate is shaped to match all standard No.12 mincers and pairs best with a sharp No.12 knife for consistent results. A fresh plate helps prevent smearing, reduces strain on the machine and keeps mince flowing smoothly. Whether you’re processing beef, lamb, pork or game, this plate is well suited to small-shop and hobby butcher setups.

Key features

• Standard No.12 stainless steel plate

• 14mm holes for coarse grind texture

• Suitable for electric and manual No.12 mincers

• Helps maintain clean cut quality when paired with a sharp knife

• Durable steel construction

• Easy to fit, remove and wash

Best uses

• Coarse sausages

• Rustic mince blends

• Game meat preparation

• Chunky burger mixes

• Farm or shed meat processing

• Switching between grind sizes during batch work

How to use

1. Ensure both the knife and plate are clean and dry.

2. Position the flat face of the plate outward.

3. Align the lugs and secure with the lock ring.

4. Run small portions of chilled meat through at a steady pace.

5. Replace or sharpen the knife as needed to maintain cut quality.

Storage & care tips

• Hand wash and dry immediately.

• Lightly oil the surface before storage to prevent corrosion.

• Store in a dry area away from moisture.

• Keep multiple plates on rotation for different textures and workloads.

FAQs

Will this plate fit my mincer?
Yes — it suits all standard No.12 mincers.

Is 14mm coarse?
Yes — 14mm is considered a large-size hole plate used for chunky mixes.

Do I need a matching knife?
For best results, pair it with a No.12 mincer knife in good condition.

Is the plate stainless steel?
Yes — it is made from stainless steel for durability and ease of cleaning.

Warranty and support
Butcherquip can help confirm compatibility and recommend knives or additional plate sizes for your setup.

SKU:
02MD1214

Diameter:
69mm

Construction:
Stainless steel

Features:
14mm coarse hole pattern; No.12 sizing; suits manual and electric mincers

Colour:
Steel

Dimensions:
Hole size: 14mm
Fitting: Standard No.12

Includes:
1 × No.12 Stainless Steel Hole Plate – 14mm

Technical specifications

Material:
Stainless steel

Size:
No.12

Hole diameter:
14mm

Cleaning:
Hand wash; dry fully

Intended use:
Coarse grinding of beef, lamb, pork and game

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