#22 Mincer Holeplate 16mm

This No.22 Mincer Holeplate with 16mm holes is designed for extra-coarse grinding where large, distinct meat chunks are required. The 16mm size is commonly used for traditional sausage styles, hearty burger blends, and game processing where a bold, open texture is preferred. Larger holes allow meat to pass through with minimal breakdown, preserving structure and moisture.

Made from stainless steel, the plate fits securely against a No.22 knife and holds alignment during continuous use. Its open profile ensures the meat advances easily through the head, reducing strain and helping maintain a consistent extra-coarse cut. Suitable for beef, lamb, pork and game, it’s a valuable addition for producers wanting a defined, rustic-style grind.

Key features

• Stainless steel No.22 mincer plate

• 16mm holes for extra-coarse grinding

• Fits all standard No.22 electric and manual mincers

• Produces large, well-defined pieces of mince

• Strong, corrosion-resistant build

• Simple to install, remove and clean

Best uses

• Extra-coarse sausages

• Rustic burger blends

• Traditional meat mixes

• Game processing

• Any preparation needing large, open-textured mince

How to use

1. Ensure the knife and plate surfaces are clean and dry.

2. Position the flat face of the plate against the knife.

3. Secure the lock ring and check for smooth rotation.

4. Keep meat well chilled for the most defined coarse result.

5. Wash and dry thoroughly after use.

Storage & care tips

• Hand wash only; dry immediately.

• Lightly oil with a food-safe oil for storage.

• Store plates in a dry area to prevent corrosion.

• Maintain a sharp No.22 knife for best cutting performance.

FAQs

Will this plate fit my No.22 mincer?
Yes — it fits all No.22 electric and manual mincers.

What texture does a 16mm plate produce?
Very coarse, with large, chunky pieces ideal for traditional sausages, burgers and game.

Do I need a matching knife?
A sharp No.22 knife ensures the best cut and smooth operation.

Is this plate stainless steel?
Yes — it’s stainless steel for strength and long service life.

Warranty and support
Butcherquip can assist with plate sizing, knife recommendations and selecting the right coarse, medium or fine options.

SKU:
02MD2216

Diameter:
84mm

Construction:
Stainless steel plate

Features:
16mm hole size, No.22 fitting, extra-coarse grinding plate

Colour:
Steel

Dimensions:
Hole size: 16mm
Size: Standard No.22

Includes:
1 × No.22 Stainless Steel 16mm Holeplate

Technical specifications

Compatibility:
All No.22 mincers

Material:
Stainless steel

Hole size:
16mm

Intended use:
Extra-coarse mincing for beef, lamb, pork and game

Cleaning:
Hand wash only; dry thoroughly

Fitment:
Flat face positioned toward the knife

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