#22 Mincer Holeplate 8mm

This No.22 Mincer Holeplate with 8mm holes is designed for a medium–coarse grind, making it a popular choice for sausages, chunky burger blends and general meat preparation where a fuller texture is preferred. The 8mm size creates a balance between structure and tenderness, allowing meat to maintain shape without becoming too fine.

Built from stainless steel, the plate fits neatly against a No.22 knife and supports smooth motion during use. The larger hole profile encourages the meat to pass through easily while still producing an even, consistent result. Suitable for beef, lamb, pork and game, it’s a reliable addition for farms, sheds, home processors and butcher shops wanting a versatile grind option.

Key features

• No.22 stainless steel mincer plate

• 8mm holes for a medium–coarse grind

• Compatible with all No.22 hand and electric mincers

• Produces a balanced, well-formed mince texture

• Durable, corrosion-resistant stainless steel

• Simple to fit, remove and clean

Best uses

• Medium/coarse sausages

• Burger blends

• Chunky mince styles

• Game meat preparation

• General meat processing across beef, pork and lamb

How to use

1. Ensure the plate and knife surfaces are clean and dry.

2. Fit the flat side of the plate against the knife.

3. Tighten the head ring and check that rotation is smooth.

4. Keep meat chilled to help retain texture during grinding.

5. Wash and dry the plate fully after use.

Storage & care tips

• Hand wash only; avoid soaking or dishwashers.

• Dry thoroughly to prevent corrosion.

• Apply a light coat of food-safe oil before storage.

• Store in a dry place with good airflow.

• Keep spare plates sharp and ready for rotation.

FAQs

Will this plate fit my No.22 mincer?
Yes — it suits all No.22 manual and electric mincers.

What texture does an 8mm plate produce?
A medium–coarse mince ideal for sausages, burgers and blends that need structure.

Do I need a matching knife?
A sharp No.22 knife will give the best results.

Is this plate stainless steel?
Yes — it is made from stainless steel for durability and resistance to corrosion.

Warranty and support
Butcherquip can help confirm compatibility and recommend knife pairings or alternative hole sizes.

SKU:
02MD2208

Diameter:
84mm

Construction:
Stainless steel plate

Features:
8mm hole size, No.22 fitting, corrosion-resistant, medium–coarse grinding plate

Colour:
Steel

Dimensions:
Hole size: 8mm
Size: Standard No.22

Includes:
1 × No.22 Stainless Steel 8mm Holeplate

Technical specifications

Compatibility:
All No.22 mincers

Material:
Stainless steel

Hole size:
8mm

Intended use: Medium–coarse mincing for beef, lamb, pork and game

Cleaning:
Hand wash only; dry thoroughly

Fitment:
Flat side facing the knife

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