#8 Mincer Holeplate 12mm

The No.8 Mincer Holeplate in 12mm is designed for users who prefer a highly textured mince with large, defined pieces. The 12mm holes allow meat to pass through with minimal breakdown, making this plate ideal for coarse sausages, game processing, specialty blends and preparations where a bold, rustic finish is required.

Made from stainless steel for durability and hygiene, the plate is machined to standard No.8 dimensions, ensuring proper contact with the knife. When paired with a sharp No.8 mincer knife, it delivers consistent cutting across beef, lamb, pork and game meats.

This holeplate is a great addition for hobby butchers, farmers and processors wanting the largest coarse size available in a No.8 format.

Key features

• 12mm hole size for very coarse mince

• Fits all standard No.8 mincers

• Stainless steel construction for long service life

• Suits both hand-operated and electric No.8 models

• Precision-machined to sit correctly against the knife

• Perfect for chunky, high-texture meat blends

Best uses

• Coarse sausages with large visible meat pieces

• Thick, rustic-style burger mixes

• Game meat such as venison, goat and wild pork

• Farm and shed meat work

• Any preparation requiring a rugged, less processed texture

How to use

1. Clean and dry the plate and knife before installation.

2. Align the plate flush against the knife.

3. Tighten the lock ring securely.

4. Confirm smooth rotation before feeding meat.

5. Wash and dry thoroughly after use.

Storage & care tips

• Hand wash only; dry straight away.

• Apply a light coat of food-safe oil before storing.

• Keep stored in a dry area.

• Use alongside finer plates to switch between textures as needed.

FAQs

Will this fit my No.8 mincer?
Yes — it fits all standard No.8 electric and manual machines.

Why choose 12mm over 10mm or 8mm?
12mm produces the chunkiest, most pronounced texture available in the No.8 range.

Does it work with any No.8 knife?
Yes, as long as the knife is sharp and in good condition.

Is this stainless steel?
Yes — full stainless construction for durability and easy cleaning.

Warranty and support
Butcherquip can assist with matching knives, hole sizes and complete plate sets for No.8 mincers.

SKU:
02MD0812

Diameter:
61mm

Construction:
Stainless steel holeplate

Features:
12mm hole size; suits all No.8 mincers; precision-machined stainless steel

Colour:
Steel

Dimensions:
Size: No.8
Hole size: 12mm

Includes:
1 × No.8 Mincer Holeplate — 12mm

Technical specifications

Fitment:
All No.8 mincers

Material:
Stainless steel

Hole size:
12mm

Intended use:
Extra-coarse mince for sausages, burgers and game

Cleaning:
Hand wash and dry completely

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