FOODTEK

#8 Mincer Holeplate 6mm

Regular price $17.00

Stainless steel No.8 mincer holeplate in 6mm, suited to producing a medium mince for everyday meat preparation.



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This No.8 Mincer Holeplate in 6mm is a reliable all-round option for producing a medium-textured mince. The 6mm size is widely used for general meat preparation, creating a balanced texture suitable for sausages, burgers, mince blends and bulk meat processing.

Made from stainless steel for long service life, the plate fits all standard No.8 mincers and pairs best with a sharp No.8 mincer knife. The machining ensures smooth contact between the knife and plate, helping maintain an even cut throughout the mincing process.

A great choice for hobby butchers, small farms and home processors who want consistent results without moving to a finer or coarser plate.

Key features

  • 6mm hole size for medium-textured mince

  • Compatible with all standard No.8 mincers

  • Stainless steel build for durability and hygiene

  • Works with hand-operated and electric units

  • Precision-machined for a firm fit against the knife

  • Ideal replacement plate for everyday meat work

Best uses

  • Mince for BBQ, burgers and rissoles

  • General sausage blends

  • Medium-grade mince for beef, pork, lamb and game

  • Routine meat preparation at home or on farms

  • Replacing old or worn No.8 plates

How to use

  1. Ensure the knife and plate surfaces are clean and fully dry.

  2. Position the plate flush against the knife.

  3. Secure the lock ring so the plate stays fixed during operation.

  4. Test rotation before feeding meat.

  5. Wash thoroughly after use.

Storage & care tips

  • Hand wash only; dry immediately.

  • Apply a light coat of food-safe oil before long-term storage.

  • Keep stored in a dry location to avoid rust.

  • Rotate between multiple plates to maintain cutting quality.

FAQs

Is 6mm a standard mince size?
Yes — 6mm is one of the most commonly used sizes for everyday mince.

Will it fit my No.8 mincer?
Yes — it fits all standard No.8 hand and electric machines.

Is stainless steel better than carbon steel?
Stainless steel resists corrosion and lasts well with regular cleaning.

Does it need a sharp knife to work properly?
Yes — the plate and knife rely on clean contact for smooth cutting.

Warranty and support
Butcherquip can help match this plate to the correct No.8 knife and suggest additional hole sizes for your setup.

SKU:
02MD0806

Diameter:
61mm

Construction:
Stainless steel holeplate

Features:
6mm hole size; precision-machined; suits all No.8 mincers

Colour:
Steel

Dimensions:
Size: No.8
Hole size: 6mm

Includes:
1 × No.8 Mincer Holeplate — 6mm

Technical specifications

Compatibility:
All No.8 mincers

Material:
Stainless steel

Hole size:
6mm

Intended use:
Medium-textured mince for everyday meat processing

Cleaning:
Hand wash; dry immediately

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#8 Mincer Holeplate 6mm
$17.00