FOODTEK

#8 Mincer Holeplate 8mm

Regular price $17.00

Stainless steel No.8 mincer holeplate in 8mm, suited to producing a coarser mince in No.8 electric and manual meat mincers.





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This No.8 Mincer Holeplate in 8mm is designed for producing a medium-coarse mince, ideal for sausages, meat mixes and blends where you want a more defined texture. The stainless steel build gives the plate durability and helps it maintain its cutting surface when paired with a sharp No.8 mincer knife.

The 8mm size creates a chunkier finish than 4.5mm or 6mm plates, making it a popular choice for traditional sausage styles, game meat and recipes that benefit from visible texture. Machined to fit all standard No.8 mincers, it seats securely against the knife to ensure consistent, even cutting.

A dependable choice for hobby butchers, farmers and anyone looking to expand the versatility of their No.8 mincer.

Key features

  • 8mm hole size for medium–coarse mince

  • Fits all No.8 manual and electric mincers

  • Stainless steel construction for durability and hygiene

  • Machined to ensure accurate alignment with the knife

  • Produces mince with more texture and structure

  • Suitable replacement for worn or ageing plates

Best uses

  • Medium-coarse sausages

  • Game meat processing

  • Chunkier burger blends

  • Meat preparation in sheds, small shops or at home

  • Beef, lamb, pork and game

How to use

  1. Ensure both plate and knife are clean and dry before assembly.

  2. Position the plate flush against the knife with correct alignment.

  3. Tighten the lock ring to secure the setup.

  4. Test rotation before starting to mince.

  5. Clean thoroughly after use and allow to dry completely.

Storage & care tips

  • Hand wash only and dry straight away.

  • Lightly oil the plate before storage to prevent rust.

  • Keep in a dry place.

  • Rotate between plates if used frequently to maintain performance.

FAQs

Does this plate fit all No.8 mincers?
Yes — it suits standard No.8 sizing across electric and hand-crank models.

What texture does 8mm produce?
A medium–coarse mince with a more noticeable grain.

Do I need a sharp knife to use it?
Yes — the knife and plate work together, so both must be in good condition.

Is this plate stainless steel?
Yes — fully stainless steel for longevity.

Warranty and support
Butcherquip can help match the correct holeplate size and knife for your No.8 mincer.

SKU:
02MD0808

Diameter:
61mm

Construction:
Stainless steel holeplate

Features:
8mm hole size; suits all No.8 mincers; machined for accurate fit

Colour:
Steel

Dimensions:
Size: No.8
Hole size: 8mm

Includes:
1 × No.8 Mincer Holeplate — 8mm

Technical specifications

Compatibility:
All No.8 mincers

Material:
Stainless steel

Hole size:
8mm

Intended use:
Medium-textured mince for sausages, burgers and general meat preparation

Cleaning:
Hand wash and dry thoroughly

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#8 Mincer Holeplate 8mm
$17.00