Victorinox Filleting Knife Kit 4 Piece
Four piece filleting kit with two Victorinox Fibrox knives, a 30 cm regular-cut honing steel and a 4 pouch knife wrap, for filleting fish and trimming at the bench or on the boat.
FREE Australia-wide Shipping over $400 - despatched within 1-2 business days - T&C's Apply
Click & Collect - Pickup in Store
Shop with Confidence - 30‑Day Return Policy - T&C's Apply
The 20cm narrow flexible blade follows the bone line through a fillet and takes skin off without tearing the flesh. The 15cm wide boning knife is the stiff partner for trimming and working close to bone, where a flexible blade bends away from you. It's semi-stiff rather than rigid, so it still trims beef, lamb and pork and the kit isn't stuck on fish. The 30cm regular-cut honing steel brings both edges back between jobs, which is what stops a filleting knife dragging instead of slicing. The 4 pouch wrap carries all three with one pouch spare for whatever you add next.
Both knives are Swiss-made Victorinox Fibrox: stainless steel blades, textured handles that keep grip with wet hands. Hand wash only and dry them straight away, especially after saltwater.
What's included:
- 1 x Victorinox Filleting Knife 20cm Narrow (flexible)
- 1 x Victorinox Straight Boning Knife 15cm Wide (semi-stiff)
- 1 x Topshelf Honing Steel 30cm Regular Cut
- 1 x EDGE 4 Pouch Knife Wrap Black
SKU: 1026
Vendor Codes: 5.3763.20 / 5.6003.15
Construction: Two Swiss-made Victorinox Fibrox knives, a regular-cut honing steel and a 4 pouch knife wrap
Features: 20 cm flexible narrow filleting blade for filleting and skinning, 15 cm wide semi-stiff boning blade for trimming and working around bone, 30 cm regular-cut honing steel for edge realignment, 4 pouch wrap with one pouch spare
Colour: Black Fibrox handles / stainless steel blades / black wrap
Dimensions: Blade lengths: 20 cm and 15 cm. Steel shaft: 30 cm / 12 in
Includes:
1 × Victorinox Filleting Knife 20 cm Narrow (flexible)
1 × Victorinox Straight Boning Knife 15 cm Wide (semi-stiff)
1 × Topshelf Honing Steel 30 cm Regular Cut
1 × EDGE 4 Pouch Knife Wrap Black
Technical specifications
Pieces: 4
Blade material: Stainless steel
Handles: Textured black Fibrox
Knife origin: Switzerland
Weight: [VERIFY: weigh the first kit built]
Suitable for: Filleting fish, skinning, trimming and deboning beef, lamb and pork
Cleaning: Hand wash knives only; dry immediately. Wipe the steel and dry thoroughly
- Shipping is calculated at checkout. Free shipping applies to orders exceeding $400 - Excluding Bulky Items.
- We process and ship most orders within 1–2 business days.
- Read our full Delivery policy