Dexter Russell Butcher Knives & Meat Processing Knives

Dexter Russell knives have a long-established history in the meat industry and are widely used by professional butchers, meat processors, farmers and home users. The brand has been producing knives for well over a century and is known for supplying knives specifically designed for meat cutting and processing tasks rather than general household use.

This collection includes a broad range of Dexter Russell boning knives, skinning knives, slicing knives and general butcher knives. These knives are commonly used for breaking down carcasses, trimming meat, portioning cuts and handling day-to-day meat processing work. They are well suited to butcher shops, farm processing setups and home butchery.

Dexter Russell knives feature stainless and high carbon steel blades combined with handle designs developed to suit repeated meat cutting tasks. Easy to maintain and widely recognised across the industry, these knives continue to be a popular choice for anyone looking for purpose-built tools backed by a long history in meat processing.